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Recipe of Favorite Apple, Walnut, Raisin, Empanada

Apple, Walnut, Raisin, Empanada

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Ultimate Apple, Walnut, Raisin, Empanada. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple, Walnut, Raisin, Empanada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple, Walnut, Raisin, Empanada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Apple, Walnut, Raisin, Empanada using 10 ingredients and 4 steps. Here is how you can achieve it.

Love these flavor combinations.

Ingredients and spices that need to be Prepare to make Apple, Walnut, Raisin, Empanada:

  1. 4 large firm apples
  2. 1/2 cup chunky cinnamon apple sauce
  3. 1 cup walnuts
  4. 2/3 cup raisins
  5. 1/2 cup honey
  6. 10 large discos/empanada pastries
  7. 1/2 teaspoon ground nutmeg
  8. 1/2 teaspoon salt
  9. As needed peanut oil to medium fry in
  10. As needed equal amounts of cinnamon and sugar mixed

Instructions to make to make Apple, Walnut, Raisin, Empanada

  1. Toast the walnuts in a dry pan. Let them cool just a bit and chop them into pieces.
  2. Peel and core the apples. I used a melon baller to remove the cores. It's easier and less waste of the apple. Add the honey, raisins, salt, cinnamon, apple sauce, and nutmeg. Bring to a simmer, and simmer 15 minutes.
  3. Add the walnuts stir in allow to simmer 15 minutes. Cover and let cool. Start getting the discos at room temperature.
  4. Heat the oil. Then add about 1/4 cup in the center of a disco. Fold over and crimp the joining edges. Cut 3 slits into the dough to allow steam to escape whilst frying. Fry golden to dark brown. Move to a paper towel to absorb excessive amounts of oil and sprinkle with cinnamon sugar mixture. Serve I hope you enjoy!!!!

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Apple, Walnut, Raisin, Empanada. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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