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Simple Way to Prepare Ultimate Radish Pulav/Mullangi Rice

Radish Pulav/Mullangi Rice

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Quick Radish Pulav/Mullangi Rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Radish Pulav/Mullangi Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Radish Pulav/Mullangi Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Radish Pulav/Mullangi Rice is 4people. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Radish Pulav/Mullangi Rice using 15 ingredients and 15 steps. Here is how you can achieve it.

Easy and healthy tiffinbox recipe

Ingredients and spices that need to be Get to make Radish Pulav/Mullangi Rice:

  1. Radish
  2. Big onion-1no
  3. Tomato-2nos
  4. Greenchillies
  5. Gingergarlic paste-1tbsp
  6. Shahijeera or jeera-1teaspoon
  7. Cinnamon stick-1inch
  8. Cardamom-2nos
  9. Cloves-5nos
  10. Mint leaves or coriander leaves-1sprig
  11. Bread slices-3nos
  12. Greenpeas-1/2cup
  13. Salt
  14. Oil
  15. Cooked rice

Steps to make to make Radish Pulav/Mullangi Rice

  1. Cook rice with salt and keep aside
  2. In a pan add 5tbsp cooking oil
  3. Add shahijeera
  4. Once it splutters add cinnamon stick
  5. Add cardamom and cloves
  6. Add sliced onion and saute
  7. Add turmeric powder
  8. Squeeze and add grated radish mix well and cover and cook in a medium flame
  9. Now add fresh green peas
  10. Grind tomato and green chilli into a fine paste
  11. Now add the paste into a pan and saute well
  12. Now add required salt
  13. Add fresh mint leaves or coriander
  14. Add cooked rice and mix well.
  15. You can add fried bread pieces for extra taste but its optional

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So that's going to wrap it up with this special food Recipe of Favorite Radish Pulav/Mullangi Rice. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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