Recipe of Homemade Spicy Tofu

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Homemade Spicy Tofu. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Spicy Tofu using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Spicy Tofu:
- 2 Big cubes of Tofu
- as required Sweet and chilli sauce
- some Spring onions
- as required Flour
- 65 ml Coconut milk
Instructions to make to make Spicy Tofu
- Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
- Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
- Mix it and garnish with spring onion.
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So that is going to wrap it up with this special food Recipe of Quick Spicy Tofu. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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