Recipe of Quick Palak crispies

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Palak crispies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Palak crispies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak crispies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Palak crispies using 10 ingredients and 7 steps. Here is how you can achieve it.

#greenveg

Ingredients and spices that need to be Get to make Palak crispies:

1. 1 cup Spinach leaves washed
2. 1 cup besan(gram flour)
3. as needed Water
4. to taste Salt
5. 1 tsp Turmeric
6. 1 tsp Red chilli
7. 1/2 tsp Chaat masala
8. 1/2 tbsp Lemon juice
9. 1 pinch Baking soda
10. as needed Oil for frying

Steps to make to make Palak crispies

1. In a bowl take besan
2. Add all the spices like salt, chilli, chaat masala, tyrmeric
3. Add water and make a smooth batTer
4. Now add lemon juice and baking soda..
5. Take soinach leaves and dip in batter of besan
6. Deep fry in hot oil on medium flame
7. Serve hot.. These are super crunchy

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So that is going to wrap this up for this exceptional food Recipe of Favorite Palak crispies. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!