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Simple Way to Prepare Homemade Madakku pathiri(folded roti)

Madakku pathiri(folded roti)

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Perfect Madakku pathiri(folded roti). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Madakku pathiri(folded roti), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Madakku pathiri(folded roti) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Madakku pathiri(folded roti) using 9 ingredients and 6 steps. Here is how you cook it.

#goldenapron post19 This is also known as poo pathiri(flower pathiri) or kannu vecha pathiri.

Ingredients and spices that need to be Take to make Madakku pathiri(folded roti):

  1. 1 cup wheat flour
  2. 1 cup all purpose flour
  3. 1 tbsp semolina(optional for crispiness)
  4. 1 tsp ghee
  5. 1 tbsp curd
  6. to taste salt
  7. 1 egg
  8. 1/2 tsp sugar
  9. as required oil for frying and applying

Steps to make to make Madakku pathiri(folded roti)

  1. Take a bowl and add both atta+maida and semolina it's optional for crispiness and add the ghee, egg, curd salt,sugar and knead.apply ghee on top and close lid and rest for 1 hour.
  2. Take a ball and roll it in puri size and apply oil/ghee on top and foldas shown in pic and again apply oil (this is done to make layers)
  3. Fold it on others sides and roll square and again apply oil/ghee and fold the 4 corners to between.
  4. Roll into square shape and fry in oil. when one side puffs up flip to the other side till golden.
  5. Drain out and enjy with chicken/mutton curry or with any paneer veg curry of your choice.
  6. Note:Totally can take aata or maida. Can skip egg if want crispy pathiri.

While that is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that this will get your creative juices flowing so you may prepare excellent lunches for your family without the need to do too much heavy cooking from the approach.

So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Madakku pathiri(folded roti). Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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