Steps to Make Award-winning Chia Seed Crusted Ahi Tuna

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Chia Seed Crusted Ahi Tuna. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chia Seed Crusted Ahi Tuna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chia Seed Crusted Ahi Tuna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chia Seed Crusted Ahi Tuna is Adjust to size. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chia Seed Crusted Ahi Tuna using 12 ingredients and 9 steps. Here is how you cook it.

I randomly stumbled on a video of Gordon Ramsey, and a number of other people, making this and I needed to know what it tasted like. I was pleasantly surprised!

Ingredients and spices that need to be Prepare to make Chia Seed Crusted Ahi Tuna:

1. Ahi Tuna Steak
2. Chia seeds (typically sesame seeds, black/white for aesthetics)
3. Green beans (optional)
4. Garlic (optional)
5. Red wine (fancy optional)
6. Soy sauce
7. Rice vinegar
8. Olive oil
9. Salt
10. Pepper
11. Lemon (optional)
12. Sweet chilli sauce (optional)

Steps to make to make Chia Seed Crusted Ahi Tuna

1. Cut veggies and set aside. I chopped garlic and cut green beans down to 1" pieces.
2. Prep tuna to room temperature, pat down excess moisture and set aside. This will allow the sauce to stick to the tuna easier.
3. Prep seasoning. Mix salt, pepper, and chia seeds on a flat plate. Salt and pepper is to taste and seeds can be applied liberally.
4. Prep sauce. Mix about a tbsp of soy sauce, olive oil, rice vinegar (to taste), and lemon. Set aside.
5. Prep tuna. Apply sauce mixture to tuna, coating all sides. Then dip tuna in seasoning and coat all sides. Set aside.
6. Heat pan and add cold oil to prevent sticking. Add seasoned tuna to pan and sear for no longer than 1 min (the photo is roughly 30 seconds). Then flip and repeat to other side. You may add garlic here if you want to combine flavors. Remove from pan and set aside.
7. Stir fry veggies.
8. Using a sharp knife, thinly slice tuna (less than 1/8").
9. Combine all elements to a nice presentation plate, please get fancy. Immediately serve.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Chia Seed Crusted Ahi Tuna. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!