Recipe of Super Quick Homemade My version of Pork Binaggoongan

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning My version of Pork Binaggoongan. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from My version of Pork Binaggoongan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My version of Pork Binaggoongan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have My version of Pork Binaggoongan using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make My version of Pork Binaggoongan:

1. 1/2 kl pork (cut into pieces
2. 1/4 cup oil
3. 1/2 head garlic (crushed
4. 1 onion (sliced thinly)
5. 1/2 cup bagoong alamang
6. 1/2 cup vinegar
7. 2 cups water
8. Sili (optional)

Instructions to make to make My version of Pork Binaggoongan

1. Fry pork pieces in hot oil.
2. Saute garlic & onions after pork has turned brown.
3. Add silo ang the rest of the ingredients and let simmer until pork becomes tender. Enjoy! ❣️

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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy My version of Pork Binaggoongan. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!