Recipe of Super Quick Homemade Turkey spicy roast

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Turkey spicy roast. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Turkey spicy roast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey spicy roast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Turkey spicy roast using 13 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Turkey spicy roast:

1. 750 grams Turkey (cut into big pieces)
2. 1 tsp Turmeric powder
3. 2 tbsp Crushed red chilli
4. 1 tbsp Cumin powder
5. 1 tbsp sesame seeds
6. 1 tbsp Ginger garlic paste
7. to taste Salt
8. 1 Lime (big)
9. 1 small Cinnamon stick
10. 5 Cloves
11. 1/4 tsp Nutmeg powder
12. 1 tbsp Uncooked rice
13. as required Oil for fry

Steps to make to make Turkey spicy roast

1. Wash Turkey pieces and marinate with turmeric powder, salt, lemon juice and keep for 30 mins.
2. Meanwhile fry sesame seeds, cinnamon and clove, rice until light brown. Grind as powder
3. Cook the Turkey in the pressure cooker with 1cup water (after 1st whistle reduce the flame and cook for 15min to 20 mins)
4. Then remove the pieces and keep it separate. Let it cool. Keep the stock.
5. Mix crushed chilli, ginger garlic paste, cumin powder, nutmeg powder and ground powder, sprinkle little water and make a paste.
6. Mix the paste gently with the pieces and keep for 1 hour.
7. Now pour oil in a pan fry two pieces at a time in a medium flame thoroughly. Take the excess oil from the pan and add the stock cook until it comes thick.
8. Now add the fried pieces and roll gently and remove.
9. Serve with mayo.

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