Simple Way to Make Award-winning Bacon cheeseburger tater tot casserole

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Bacon cheeseburger tater tot casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Which usually means at any given time in your cooking learning cycles there is quite probably somebody somewhere that is better and/or worse in cooking more than you personally. Take heart from this because the best have bad days when it comes to cooking. There are a lot of people who cook for different reasons. Some cook in order to consume and survive while others cook simply because they actually like the whole process of ingestion. Some cook through the times of emotional trauma among others cookout of utter boredom. No matter your reason for cooking or understanding how to cook you should always begin with the fundamentals.
Take to sandwiches with unique breads. Surprisingly, my children love trying new issues. It's an uncommon attribute for which I am extremely thankful. Trust me I understand all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian candy rolls. We put the meat, mustard, cheese, and pickle inside her roll as though it were a bun and she is thrilled. You can broil this on your toaster for a couple of minutes for a rare sandwich treat. The cooking part is very minimal and you usually do not have to possess in depth knowledge of whatever to organize or delight in those treats that are simple. Other great bread ideas comprise croissants with ham and cheese or chicken salad, taco pitas (another wonderful favorite in our household), and paninis (this works really well in the event that you've got a George Foreman grill or a panini press).
Many things affect the quality of taste from Bacon cheeseburger tater tot casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon cheeseburger tater tot casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bacon cheeseburger tater tot casserole is 6 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bacon cheeseburger tater tot casserole estimated approx 45 to 50 min.
To begin with this recipe, we must first prepare a few components. You can have Bacon cheeseburger tater tot casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Bacon cheeseburger tater tot casserole:
- 1 lb bacon fried crisp and crumbled
- 2 lb ground beef
- Large onion diced... (reserve a third of the onion for garnish)
- 3 cups shredded cheddar (I prefer aged)
- 1 can cheddar cheese soup
- 2 cups sour cream
- 1 tbls Montreal steak spice
- 1 tsp sage
- Salt & pepper to personal preference
- Dill pickles sliced
Instructions to make to make Bacon cheeseburger tater tot casserole
- Preheat oven to 350° F
- In a large skillet Fry bacon until crisp set aside Reserve enough bacon grease to start frying Burger
- Brown ground beef & 2/3 of the onion drain off excess Grease (I like waiting till the beef is halfway cooked before adding my onions) add Montreal steak spice salt pepper and sage to your taste and liking
- Mix into ground beef... crumbled bacon, 2 cups shredded cheese, cheddar cheese soup, 2 cups sour cream and pour mixture into 9 by 13 greased baking dish spreading it out evenly
- Layer tater tots evenly in rows covering the entire surface of meat mixture & bake on the middle rack for 45 to 50 min. until tater tots are golden brown remove and top with remaining cheese return to oven until melted
- I like to serve mine with sliced dill pickle chopped onion and it's not "bacon cheeseburger" without ketchup and mustard of course.... enjoy!
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