Simple Way to Make Speedy Chicken Tikka Masala

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Chicken Tikka Masala. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Tikka Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tikka Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Tikka Masala is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Tikka Masala estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Tikka Masala using 14 ingredients and 2 steps. Here is how you cook that.

Tastes of the Spices

Ingredients and spices that need to be Get to make Chicken Tikka Masala:

1. 250 gm Bone less chicken
2. 1 big onion
3. 2 capsicum
4. 1 big tomato
5. Marinated paste
6. 2 tablespoon curd
7. 1 tablespoon Tikka masala
8. 1 teaspoon cumin powder
9. 1 teaspoon red chilli powder
10. 1 teaspoon crushed dried fenugreek leaves
11. 1/2 teaspoon turmeric powder
12. 1 tablespoon mustard oil
13. 2 tablespoon lemon juice
14. To taste Salt

Instructions to make to make Chicken Tikka Masala

1. Make a paste with curd, Tikka masala, cumin powder, red chilli powder, crushed fenugreek leaves, lemon juice, turmeric powder, mustard oil, Salt to taste.. Now add chicken pieces, cube sized onion fillets, cube sized tomato pieces, capsicum pieces.. Marinated it for at least 5 hours..
2. Take a pan add soya oil, now add the marinated chicken pieces one by one fried them until they get golden brown colour in both sides.. Take the chicken pieces out of the pan now fry the tomato, onion, capsicum pieces for 3 minutes.. Now serve the chicken pieces with the fried pieces of tomato, onion and capsicum..

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