Simple Way to Make Ultimate Ikan Bilis Sambal

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Ikan Bilis Sambal. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ikan Bilis Sambal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ikan Bilis Sambal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Ikan Bilis Sambal using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Ikan Bilis Sambal:

1. 3 table spoons of blended chilli
2. 1 Onion sliced
3. 1 Tomato sliced
4. 3 cloves garlic finely chopped
5. 1.5 tablespoons garlic and ginger paste
6. 1 cup water
7. Fried Anchovies
8. 2 tablespoon crushed fried anchovies

Instructions to make to make Ikan Bilis Sambal

1. Fry anchovies and set aside
2. Using same oil, fry onions and garlic until fragrant
3. Add in garlic and ginger paste and sauté
4. Add chilli paste and fry until no more chilli smell and oil separates
5. Add crushed fried anchovies and mix
6. Add in water and tomatoes
7. Mix until fragrant and add in ikan bilis

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So that's going to wrap this up for this special food Steps to Prepare Perfect Ikan Bilis Sambal. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!