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Simple Way to Prepare Quick Creamy garlic pasta

Creamy garlic pasta

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Creamy garlic pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy garlic pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy garlic pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Creamy garlic pasta using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Creamy garlic pasta:

  1. 8 teaspoons minced garlic
  2. 1 onion
  3. 250 g pasta
  4. 500 ml milk
  5. 5 tbs rice wine
  6. Almonds
  7. 1 vegetable stock cube

Steps to make to make Creamy garlic pasta

  1. Dice an onion and prepare 8tsp garlic
  2. Combine 1.5 cup of water with half a cup of milk. Mix in some salt and pepper, juice of 1/4 lemon and 5tbs of soju or rice wine
  3. In a large pan, stir fry onion, garlic and almond slices with some olive oil until aromatic. Add 1 vegetable stock cube and break apart.
  4. Add milk sauce from earlier and allow to boil
  5. Add pasta (linguini or angel hair) and cook for recommended time on packet. You may have to add more milk as the sauce evaporates.
  6. Once pasta is cooked, check the taste. You can add 1tsp sugar if needed. Adjust thickness by adding more milk and allowing to evaporate, or leaving it be.
  7. To finish, add garlic and chilli flakes (optional)
  8. Serve with rocket and spinach leaves, and sliced almonds

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So that's going to wrap this up with this special food Recipe of Speedy Creamy garlic pasta. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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